
RWENZORI LEGEND
RWENZORI LEGEND
The Origin:
A refined Arabica from the Mountains of the Moon. Smooth-bodied, gently acidic, layered with chocolate sweetness — and balanced enough to work in any brewer.
Rwenzori Legend is the most balanced coffee we make. Chocolate and caramel sit underneath a light citrus lift, the acidity is gentle rather than sharp, and the finish is clean. It is the bag we hand to anyone who wants to know what Ugandan Arabica actually tastes like before going further into the range.
It is also unusually forgiving. It holds together in a French press and still tastes bright through a pour-over, which very few single origins manage in one roast.

